It is tough to make Pollo al Sugo look good in a picture, but believe me when I say it is awesome! This combination, not only makes a tasty chicken dish, but also makes the best pasta sauce! Trust me on this, cooking chicken through the sugo will take your sauce to the next level!
I have served the chicken with some beautiful roasted veg!
This is another simple and classic Italian dish that my mum regularly makes on a Sunday for all the family. If you have any sugo remaining, it can be used for pasta, pizza, as a sauce for a stir fry or as the base of a sauce for fish or meat. The uses for a great pot of sugo are limitless and are far tastier and healthier than any shop bought sauce!!
Buon appetito,
Fit Bird
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